JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality...
Executive Pastry Chef (Mexico)Our client, one of the most luxurious resorts in Mexico requires a top-notch Executive Pastry Chef who will be responsible and oversee the preparation of high-quality pastry, desserts and bakery items for its fine dining restaurants and bars and catering. He/she will play a crucial role in maintaining the five star standards of the resort. He/she must establish...
CIMMYT is a cutting-edge, non-profit, international organization dedicated to solving tomorrow’s problems today. It is entrusted with fostering improved quantity, quality, and dependability of production systems and basic cereals such as maize, wheat, triticale, sorghum, millets, and associated crops through applied agricultural science, particularly in the Global South, through building strong...
A prestigious restaurant in Ciudad de México is seeking an experienced Head Chef to oversee the kitchen and manage food preparation. This role involves directing kitchen staff, constructing menus, and ensuring the highest standards of quality and sanitation. The ideal candidate will possess strong leadership skills and extensive experience in kitchen management. This position offers a dynamic...
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to...
Publicado 11/11/2025Do you want to be part of a Chinese company in Spain?Do you have experience managing high volumes of work in a kitchen?¿Dónde vas a trabajar?We are looking for a Chinese Cuisine Chef to lead the kitchen team of a Chinese company in Madrid. This position requires proven experience in traditional Chinese cooking, fluency in Mandarin, and a strong focus on culinary...
¡Persohotel International está buscando un Chef de Cuisine para Disney Cruise LineSi tienes al menos 5 años de experiencia en la cocina como Chef Ejecutivo, Chef de Cuisine, Executive Sous Chef , te encanta la alta cocina y te desenvuelves como pez en el agua gestionando equipos y trabajando en entornos de alto volumen, ¡esta es tu oportunidad de brillar!En Persohotel International, nos...
Somos una consultora de recursos humanos y (headhunting) para mandos medios, gerenciales y directivos.Conectamos talento por medio de diferentes técnicas de entrevista y evaluaciones a la medida:- Equipo experimentado- Soluciones integrales- Alcance para toda americas y reclutamiento GlobalNos especializamos en diferentes sectores:- Digital- Ecommerce- Startups- Entretenimiento- IT- Industria-...
An international agricultural organization is looking for an Executive Chef at its headquarters near Mexico City. The role involves managing food and beverage operations, designing and updating menus, supervising kitchen staff, ensuring compliance with food safety regulations, and coordinating events. The ideal candidate will have a Bachelor's degree in gastronomy and over 10 years of experience...
Are you a seasoned Executive Chef with substantial cruise ship experience, looking for your next challenge on land? This is a unique opportunity to manage a large-scale operation in Egypt, comprising 20 food and beverage outlets, including an all-day buffet restaurant, à la carte restaurants, lounges, pool bars, and ad-hoc restaurant concepts. **The Role**: - Oversee daily operations for diverse...
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is...
**General Information**: - Country/Region- Mexico- Province/City- San Miguel de Allende, Gto. - Location- Rosewood San Miguel de Allende- Department- Food & Beverage - Culinary- Job Type- Full-time Permanent- ABOUT OUR DEPARTMENT / TEAM- Food and Beverage Division is one of the focal divisions to generate the revenue for hotel- business. There are 8 F&B Venues / Stewarding / Services under the...
We are seeking an exceptional Executive Chef to lead and oversee all culinary operations across our hotel's distinguished restaurants, including our signature venue, Woodend Restaurant, in collaboration with celebrated Chef Curtis Stone. Key responsabilities: - Provide strategic leadership and operational oversight for all hotel restaurant kitchens. - Work directly with Chef Curtis Stone and his...
**_"El mundo es tuyo con Meliá"_** Descubre un camino sin límites en Meliá, donde las oportunidades de crecimiento y desarrollo son infinitas. Sumérgete en un viaje que te llevará a trabajar en varios países y a formar parte de nuestra extensa familia global Es realizar uno de los viajes más apasionantes de tu vida, un viaje en el que la inspiración y el crecimiento personal y profesional te...
A prestigious restaurant in Ciudad de México is seeking an experienced Head Chef to oversee the kitchen and manage food preparation. This role involves directing kitchen staff, constructing menus, and ensuring the highest standards of quality and sanitation. The ideal candidate will possess strong leadership skills and extensive experience in kitchen management. This position offers a dynamic...
JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality...
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is...
Bakery Executive ChefCIMMYT is a cutting-edge, non-profit, international organization dedicated to solving tomorrow’s problems today. It is entrusted with fostering improved quantity, quality, and dependability of production systems and basic cereals such as maize, wheat, triticale, sorghum, millets, and associated crops through applied agricultural science, particularly in the Global South,...
A prestigious restaurant in Ciudad de México is seeking an experienced Head Chef to oversee the kitchen and manage food preparation. This role involves directing kitchen staff, constructing menus, and ensuring the highest standards of quality and sanitation. The ideal candidate will possess strong leadership skills and extensive experience in kitchen management. This position offers a dynamic...
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is...